DAGING MASAK HALIA (STIR FRY GINGER BEEF)

السلام عليكم
Peace be upon you

Good day everyone! There's a lot of beef recipes that I would like to cook recently but I managed to cooked only one recipe from the list. It's ginger beef :)

There are few versions of ginger beef but I love to add lil bit soy sauce for mine.

Ingredients

300gm beef (poached and thinly sliced)
1 onion (cut to 6 wedges)
3 cloves garlic (finely chopped)
2 inch nob of ginger (peeled, cut lengthwise into matchstick shapes)
2 stalks spring onion (cut to 3cm length) 
3 dried chili pepper 
1 tbsp light soy sauce *
1 tsp baking soda *
1 tbsp corn flour *
1 tsp sesame oil *
1/2 tsp white pepper *
2-3 tbsp vegetable oil
1/4 cup of water
Salt to taste



Method


Marinate beef with * ingredients in a medium bowl for 20 minutes.

Heat oil in a wok over medium heat. Saute onion, garlic, ginger and chili pepper till fragrant. Add in marinated beef and cook for 5 minutes.

Pour in the water and cook till the water absorbed or till the beef tender. Add salt if needed and garnish with spring onions.
Ready to serve.

Dah lama sungguh tak update tentang kebun I kan? Sebenarnya semai benih banyak tapi jadinya hanya bayam saja sebab kucing neighbour I asyik buat business kat my raised garden bed tu. Sigh. Nanti senang I update tentang kebun sekangkang kera tu pulak ye.




Love,

Honey